My goal of late afternoon posting of this blog is proving difficult in the consistency department. This is simply a busy time in the broadcasting business! I'm identifying ways to find a better balance, I'm confident I can continue making improvements to my daily practices in order to better manage things. It's a work in progress.
I mentioned earlier this week about how a set bedtime is very difficult for me to maintain. It isn't like my calorie budget or my abstinence from refined sugar. My bedtime is affected by many different variables. These variables require me to make adjustments on a day to day basis in order to accommodate the flow. An example will come Thursday through Saturday when I'm scheduled to broadcast from the big PRCA rodeo every night from 6 to 8pm. Can I still drop in bed at a reasonable hour on those days? Yes. But only if I make adjustments earlier.
I'm very grateful each and every day. I'm grateful that my focus is in fine tuning my approach and focusing on improving areas long overdue for attention.
To be in this maintenance groove is such an amazing blessing. It takes an acceptance and embrace of my fundamental elements each and every day--and in this approach, one day at a time, I find so much peace and clarity--balance, that's what it is--a level foundation enabling me to identify other areas in need of tweaking. Like, the sleep!
Tomorrow morning is my monthly maintenance weigh-in. I'll make my way to the doctor's office shortly after I get off the air. I've missed so many workouts lately, I'm not sure what I'll discover on that scale. But it's okay, regardless.
And it is okay, because I'm maintaining the integrity of my calorie budget, I'm remaining abstinent from refined sugar, I'm hitting and most days exceeding my water goal, I'm in daily contact with support connections and every morning I do my #morningdeal strength exercise routine before I allow coffee. When I make these things important each day, things seem to go very well.
Continuous Live-Tweet Stream:
Dinner in MFP... pic.twitter.com/yuua5J5psE— Sean Anderson (@SeanAAnderson) June 7, 2016
Relaxing cup of decaf. Warm and flavorful. Two tablespoons half & half. 40 cal. pic.twitter.com/S1dWSbwKd7— Sean Anderson (@SeanAAnderson) June 7, 2016
2 cups water with dinner. #wateraccountability pic.twitter.com/vImA7gzVfC— Sean Anderson (@SeanAAnderson) June 7, 2016
6.6oz sirloin, 304g red potatoes with 30g sour cream & 2 tbsp half & half. 90g mixed veggies. 645 cal. pic.twitter.com/2FF70Jfetv— Sean Anderson (@SeanAAnderson) June 7, 2016
— Sean Anderson (@SeanAAnderson) June 7, 2016
The #morningdeal gets my body moving! Simple deal: 20 push-ups, 20 squats & 2 cups water-once done, I get coffee. pic.twitter.com/jJTWxkZhDc— Sean Anderson (@SeanAAnderson) June 7, 2016
The reward. Good morning! Three tablespoons half&half in my big mug of dark roast X 2 cups= 120 cal. pic.twitter.com/fJz8L6IxBn— Sean Anderson (@SeanAAnderson) June 7, 2016
Breakfast in MFP. Not shown in screenshot: 6.7oz apple slices. pic.twitter.com/vQ0O6zNFJv— Sean Anderson (@SeanAAnderson) June 7, 2016
Might be my favorite breakfast. The flavors, the textures-delicious, incredibly satisfying & fits well into my plan. pic.twitter.com/jNs9ET98Er— Sean Anderson (@SeanAAnderson) June 7, 2016
3 egg whts-1 whl w/72g avocado & 1 muenster. Ezekiel toast w/1oz crm cheese & 18g SF strwbry. 6.7oz apple. 578 cal. pic.twitter.com/xTi4qFwukF— Sean Anderson (@SeanAAnderson) June 7, 2016
Midmorning coffee with two tablespoons half & half. 40 cal. pic.twitter.com/gOUNcUptpp— Sean Anderson (@SeanAAnderson) June 7, 2016
2 cup water bottle with lunch. #wateraccountability pic.twitter.com/WSHSFXikJX— Sean Anderson (@SeanAAnderson) June 7, 2016
Lunch in MFP. Not shown in screen shot: 31g red pepper, shredded lettuce & 15g sour cream. pic.twitter.com/9CdeAMu6mc— Sean Anderson (@SeanAAnderson) June 7, 2016
Tostadas w/130g beans, salsa, 31g redpepper, 1 prvln, 2 mnstr, lettuce & 15g sr crm. 8.8oz peach&4.7oz orng. 580 cal pic.twitter.com/tIwB9L4r2I— Sean Anderson (@SeanAAnderson) June 7, 2016
After lunch coffee with three tablespoons half & half. 60 cal. pic.twitter.com/63mQFvB3dN— Sean Anderson (@SeanAAnderson) June 7, 2016
5.3oz banana. 85 cal. pic.twitter.com/isbq7LKE3U— Sean Anderson (@SeanAAnderson) June 7, 2016
Two tablespoons half & half in this medium roast decaffeinated stuff. 40 cal. pic.twitter.com/DfGPpMPq2h— Sean Anderson (@SeanAAnderson) June 7, 2016
Dinner in MFP... pic.twitter.com/mQOscpcg7H— Sean Anderson (@SeanAAnderson) June 7, 2016
3 cup bottle of water with dinner. #wateraccountability pic.twitter.com/vvU2dyE6TI— Sean Anderson (@SeanAAnderson) June 8, 2016
5.2oz salmon, 229g sweet potato w/30g red onion & 4.25oz shrimp prepared w/3secOOSpray. 90g mixed veggies. 685 cal. pic.twitter.com/nxih7M8o0j— Sean Anderson (@SeanAAnderson) June 8, 2016
Thank you for reading and your continued support,
Strength,
Sean
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