Today: I maintained the integrity of my maintenance calorie budget, I remained refined sugar-free, I met my daily water goal, and I stayed well connected with support.
I prepared a fantastic meal this evening. Meatloaf was a meal I avoided for some time because I just wasn't sure if I could properly/accurately weigh and measure the ingredients. But that was thinking in terms of a big multi-serving meatloaf. When I realized I could prepare an individual meatloaf using only enough ingredients, my perspective changed. Instead of crackers or breadcrumbs, I use fresh, chopped mushrooms, onions, bell pepper, and egg white, and refined sugar-free all natural tomato sauce. It takes a little extra time to weigh all ingredients, but it was worth every ounce of effort. And, it's super calorie value friendly! I used 93% lean beef tonight because that's what I had available, but normally I use the 96% lean. The calorie count of tonight's meatloaf--the whole thing, was 338 calories. And it was big enough to be divided in half for smaller calorie budgets. The roasted garlic and sour cream potatoes baked up nicely, too!
Ingredients list for this BIG 338 calorie meatloaf |
DDWL Flashback from December 17th, 2016 edition:
Weighing and measuring everything is an important part of my plan each day. It gives me a measure of certainty.
A party goer pulled me aside tonight specifically to mention and compliment me on my weight-loss maintenance. It's nice to receive that kind of positive feedback. I remembered the MyFitnessPal progress chart contains all of my weigh-ins, so I checked--this time last year I weighed 6 pounds heavier than I do today. I'm proud of that in a big way. And having experienced a monumental 164-pound relapse/regain, I don't take this maintenance mode for granted. I protect it each day by maintaining the integrity of my plan.
What's interesting to me is how I once thought of this level of extraordinary care as something that would make life harder--absolutely miserable--but that wasn't true. It's the opposite. Honoring my plan each day by doing what I do brings me tremendous joy--and continued weight maintenance.
Today's Accountability Tweets:
2 cups water, 20 push-ups, and 20 squats✅✅✅Done. #morningdeal ☕️X pic.twitter.com/gJRFknntFQ— Sean Anderson (@SeanAAnderson) September 12, 2017
3 tbs half & half in this. Another cup with same, to-go, soon! 120 cal. pic.twitter.com/wMwEgXwyiI— Sean Anderson (@SeanAAnderson) September 12, 2017
Breakfast in MyFitnessPal. Not shown: 172g watermelon. pic.twitter.com/EVJFQgxKJG— Sean Anderson (@SeanAAnderson) September 12, 2017
3 egg whites & 1 whole egg topped with 71g avocado. 6.3oz apple, 172g watermelon, and 99g fresh cherries. 438 cal. pic.twitter.com/gRyrggpXnU— Sean Anderson (@SeanAAnderson) September 12, 2017
110g banana, 126g cherries, and 2 tbs half & half in the coffee makes for a midday something. 219 cal. pic.twitter.com/C492DAiqjD— Sean Anderson (@SeanAAnderson) September 12, 2017
Lunch in MyFitnessPal. Not shown: 30g lettuce & 30g sour cream. pic.twitter.com/eWaGgdpq7F— Sean Anderson (@SeanAAnderson) September 12, 2017
— Sean Anderson (@SeanAAnderson) September 12, 2017
Tostadas w/181g fat free refried beans, 2 tbs salsa, 62g black olives, 42g marble-jack cheese, 30g lettuce, and 30g sour cream. 605 cal. pic.twitter.com/l0pB2eWSgd— Sean Anderson (@SeanAAnderson) September 12, 2017
3 tbs half & half in this afternoon cup of coffee. 60 cal. pic.twitter.com/FPIapn9eD0— Sean Anderson (@SeanAAnderson) September 12, 2017
The mushrooms add volume to this 338 calorie meatloaf! It's a big, but still low-cal meatloaf tonight! Ingredients list: pic.twitter.com/rDefva3tPz— Sean Anderson (@SeanAAnderson) September 13, 2017
— Sean Anderson (@SeanAAnderson) September 13, 2017
Dinner in MyFitnessPal. Not shown: 248g red potatoes, 1/2 teaspoon minced garlic, 1 teaspoon vegetable oil, 30g sr.cream & 120g grn beans. pic.twitter.com/RKS3lVo5eF— Sean Anderson (@SeanAAnderson) September 13, 2017
Meatloaf & Roasted Garlic Sour Cream Red Potatoes w/side of green beans! Oh my- automatically on my favorites list! pic.twitter.com/DC2FSU7kYT— Sean Anderson (@SeanAAnderson) September 13, 2017
6oz 93% lean beef, 3oz mshrms, 39g onion, 52g yllw peppr, 1 egg wht, 62g rsf tom.sauce, ...continued on following tweet... pic.twitter.com/H5NtRI5AUi— Sean Anderson (@SeanAAnderson) September 13, 2017
Continued from previous tweet... 248g red pot., 1/2 tsp garlic, 30g sr.crm, 1 tsp veg oil & 120g grn beans. 621 cal. pic.twitter.com/DXx2VCJVdS— Sean Anderson (@SeanAAnderson) September 13, 2017
2 cups water meets today's #watergoal 204g mango chunks & 324g watermelon #lastfoodofday 221 cal. pic.twitter.com/8axFrtHMsl— Sean Anderson (@SeanAAnderson) September 13, 2017
Thank you for reading and your continued support,
Strength,
Sean
Hi Sean! I love meatloaf! Sometimes I portion it out in a muffin tin, other times I just measure it out into however many portions I want (using the scale) and just bake it little lumps on a cookie sheet. That way I have pre portioned leftovers for another day. Take care!
ReplyDelete